SAMPLES
Shawarma chicken gyros topped with beetroot yogurt & pickled red onion
Homemade falafel with baba ganoush, Hummus & mint yogurt
Chic pea & tomato salad with mint & tahini dressing
Chargrilled lamb koftas with caramelized lemon
Honey carrot & fennel salad with baby spinach
Quinoa tabouleh with lemon dressing
MENU 2
Chicken Katsu with panko crumbs & Tonkastu sauce
Steamed vegetable gyoza with mirin soy dipping sauce
Sesame crusted tuna & salmon sashimi
Edame & corn salad with sesame dressing
Wakame & seaweed salad
Japanese spiced rice balls
Grilled seasonal vegetables
MENU 1
We cater breakfast, lunch, dinner, morning/afternoon tea & supper.
Providing a full buffet service.
We have multiple menu options & are flexible with all dietary requirements.
Grilled vegetables with pesto sauce
Radichio salad with olives and balsamic
Steamed broccoli & kale with garlic oil
Deep fried Zucchini fritters with chilli mayo
Caprese salad with baby boconcini & fresh basil
Noona's beef ragout with parpadelle pasta & grated Parmesan
Grilled chicken Caesar salad with crispy bacon & homemade dressing
MENU 3
MENU 4
Mixed leaf & picked herb salad
Tomato ,cucumber & pineapple*salsa
Aloo Tikka potato cakes with spinach sauce
Tandoori spiced lamb chops with mint yoghurt
Lentil daal curry with cardamon & coriander
Byriani vegetable rice topped with herbs & crushed nuts
Butter chicken curry topped with crispy onions & garlic chips
MENU 5
24 hour slow cooked beef birria tacos
Coriander & lime zested basmati rice
Baked sweet potato & spinach salad
Corn fritters deep fried with Sriracha mayo
Bean, mango, cucumber & tomato salsa
Mexican salad with guacamole & crispy corn chips
Chicken enchiladas with sour cream & pico de Gallo